Casarecce

Type of pasta
Casarecce
TypePasta
Place of originItaly
Region or stateSicily

Casarecce (from Italian casereccio, which means 'homemade')[1] are short twists of pasta originating from Sicily which appear rolled up on themselves like a scroll.[2]

Casarecce pairs well with cream/cheese, meat, napolitana, seafood, pesto and vegetables.[1]

See also

  • flagItaly portal
  • iconFood portal
  • List of pasta
  • Gemelli

References

  1. ^ a b "When Pasta Met Sauce". Chow Hound. Retrieved 4 November 2015.
  2. ^ "Barilla Casarecce". Barilla Casarecce. Retrieved 2018-07-31.
  • v
  • t
  • e
Pasta
Types
Long pastas
Short pastas
Pastina
Stuffed pastas
Other or variable
CookingProducers
Italian
American
Equipment manufacturersSee also
  • icon Food portal
  •  Category: Pasta


Stub icon

This Italian cuisine–related article is a stub. You can help Wikipedia by expanding it.

  • v
  • t
  • e