Ficelle
Type of French bread
 Ficelle | |
| Course | bread |
|---|---|
| Place of origin | France |
| Main ingredients | flour |
A ficelle is a type of French bread loaf, made with yeast and similar to a baguette but much thinner. The word ficelle means "string" in French.
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French breads
- Baguette
- Boule
- Brioche
- Croissant
- Faluche
- Ficelle
- Fougasse
- Pain brié
- Pain d'épices
- Pain de campagne
- Pain de mie
- List of French breads
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Category:French breads
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