Niter kibbeh

*Niter kibbeh*
Kitfo is a minced raw beef dish that incorporates niter kibbeh and a spice blend (mitmita).
Alternative names	Niter qibe
Type	Seasoned, clarified butter
Place of origin	Eritrea and Ethiopia
Region or state	East Africa
Main ingredients	Butter
Ingredients generally used	Spices

Seasoned clarified butter used in Ethiopian and Eritrean cuisine

Niter kibbeh, or niter qibe (Amharic: ንጥር ቅቤ niṭer ḳibē), also called tesmi (in Tigrinya), is a seasoned, clarified butter used in Ethiopian and Eritrean cuisine. Its preparation is similar to that of ghee, but niter kibbeh is simmered with spices such as besobela (known as Ethiopian sacred basil), koseret,^[1]^[2] fenugreek, cumin, coriander, turmeric, Ethiopian cardamom (korarima),^[3] cinnamon, or nutmeg before straining, imparting a distinct, spicy aroma. The version using vegetable oil instead of butter is called yeqimem zeyet.^[4]

References

^ Milkias, Paulos (2011-05-18). Ethiopia. ABC-CLIO. p. 359. ISBN 9781598842586.
^ Sishu, riot; Yonathan, Mariamawit; Seyoum, Ameha; Asres, Kaleab (2005). "Radical Scavenging Activity of Volatile Oils of herbs Traditionally Used to Spice Cooking Butter in Ethiopia" (pdf). Ethiopian Pharmaceutical Journal. 23: 7–14. doi:10.4314/epj.v23i1.35086. ISSN 1029-5933. Retrieved 2017-08-07.
^ "Authentic Niter Kibbeh (Ethiopian Spiced Clarified Butter)". The Daring Gourmet. 2018-04-15. Retrieved 2020-01-16.
^ Berns, Kittee (2015). Teff Love: Adventures in Vegan Ethiopian Cooking. Summertown, TN: Book Publishing Company. pp. 10, 19, 25. ISBN 9781570673115. OCLC 957165155.

External links

Niter kibbeh recipe
Authentic Niter Kibbeh (Ethiopian Spiced Clarified Butter) recipe

Edible fats and oils

Fats

Pork fats	Fatback Lardo Salo Szalonna Lard Lardon Pork belly Bacon Pancetta Salt pork Tocino Speck
Beef/mutton fats	Dripping Suet Tallow Tail fat
Dairy fats	Butter Clarified butter Ghee Niter kibbeh Smen
Poultry fats	Chicken fat Duck fat Schmaltz
Other animal fats	Blubber Muktuk Whale oil
Vegetable fats	Borneo tallow Cocoa butter Mango butter Margarine Shea butter Vegetable shortening

Oils

Fishs

Vegetables
(List)

Major oils	Coconut oil Corn oil Cottonseed oil Olive oil Palm oil palm kernel oil Peanut oil Rapeseed oil Safflower oil Soybean oil Sunflower oil
Nut oils	Almond oil Argan oil Cashew oil Hazelnut oil Macadamia oil Marula oil Mongongo nut oil Pecan oil Pine nut oil Pistachio oil Walnut oil
Fruit and seed oils	Ambadi seed oil Apple seed oil Avocado oil Castor oil Grape seed oil Hemp oil Linseed oil (flaxseed oil) Mustard oil Olive oil Perilla oil Poppyseed oil Pumpkin seed oil Rice bran oil Sesame oil Tea seed oil Watermelon seed oil

See also: Plant oils; Cooking oil; Essential oil

Butter

Types of butter

Bog butter
Clarified butter
- Ghee
- Manteiga-da-terra
- Niter kibbeh
- Smen
- Urfa
Vologda butter
Whey butter
Yak butter

Dishes featuring butter

Butter-based sauces	Beurre blanc Beurre monté Beurre noir Beurre noisette Café de Paris sauce
Compound butter	Beurre à la bourguignonne Beurre Maître d'Hôtel Truffle butter
Other	Butter tea Egg butter List of butter dishes