Spoon and chopstick rest
Spoon and chopstick rest is a piece of tableware for resting a spoon and chopsticks without touching the table. In Korean cuisine context, it can be referred to as sujeo rest as sujeo is a paired set of spoon and chopsticks, which is very common in Korea.[1]
Gallery
- A sujeo rest in a Korean restaurant in Paris, France
- Korean sujeo-rest
- Korean sujeo-rest
- A spoon and chopstick rest in a Chinese buffet in Kuala Lumpur, Malaysia
- A spoon and chopstick rest in a Chinese restaurant in Busan, Korea
See also
- Chopstick rest
- Knife rest
- Spoon rest
References
- ^ "sujeo-batchim" 수저받침 [sujeo rest]. Standard Korean Language Dictionary (in Korean). National Institute of Korean Language. Retrieved 2 June 2017.
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