Streptomyces purpureus
Species of bacterium
| Streptomyces purpureus | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. purpureus |
| Binomial name | |
| Streptomyces purpureus Goodfellow et al. 1986[1] | |
| Type strain | |
| AS 4.1225, ATCC 27787, BCRC 12101, CCRC 12101, CGMCC 4.1225, DSM 43362, FERM-P 175, IFO 13927, IMET 9041, JCM 3172, KA-279, KCC 3172, KCC A-0172, KCTC 9187, KI-104078, Lanoot R-8734, LMG 19368, Matsumae KA-279, Matsumai KA-279, NBRC 13927, NCIB 11311, NCIMB 11311, NRRL B-5403, R-8734, VKM Ac-1298, VTT E-072761[2] | |
| Synonyms | |
| Kitasatoa diplospora,[3] | |
Streptomyces purpureus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][3][4] Streptomyces purpureus produces chloramphenicol, bottromycin and fradicin.[3][5][6]
See also
References
- ^ a b LPSN bacterio.net
- ^ Straininfo of Streptomyces purpureus
- ^ a b c d e f Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
- ^ UniProt
- ^ ATCC
- ^ editors; Blunt, John; Munro, Murray H.G. (2008). Dictionary of marine natural products with CD-ROM. Boca Raton: Taylor & Francis. ISBN 978-0-8493-8217-8.
{{cite book}}:|last1=has generic name (help)
Further reading
- Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 978-1-4398-0408-7.
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
{{cite book}}:|last1=has generic name (help) - Petersen, edited by Frank; Amstutz, René (2008). Natural compounds as drugs ([Online-Ausg.] ed.). Basel: Birkhäuser. ISBN 978-3-7643-8117-2.
{{cite book}}:|first1=has generic name (help)
External links
- Type strain of Streptomyces purpureus at BacDive - the Bacterial Diversity Metadatabase
- v
- t
- e
