TAS2R45

Protein-coding gene in the species Homo sapiens
TAS2R45
Identifiers
AliasesTAS2R45, GPR59, T2R45, ZG24P, taste 2 receptor member 45
External IDsOMIM: 613967 GeneCards: TAS2R45
Gene location (Human)
Chromosome 12 (human)
Chr.Chromosome 12 (human)
Chromosome 12 (human)
Genomic location for TAS2R45
Genomic location for TAS2R45
Band12p13.2Start11,182,986 bp
End11,184,006 bp
Gene ontology
Molecular function
  • G protein-coupled receptor activity
  • signal transducer activity
  • bitter taste receptor activity
Cellular component
  • integral component of membrane
  • plasma membrane
  • membrane
Biological process
  • detection of chemical stimulus involved in sensory perception of bitter taste
  • signal transduction
  • response to stimulus
  • sensory perception of taste
  • G protein-coupled receptor signaling pathway
Sources:Amigo / QuickGO
Orthologs
SpeciesHumanMouse
Entrez

259291

n/a

Ensembl

ENSG00000261936

n/a

UniProt

P59539

n/a

RefSeq (mRNA)

NM_176886

n/a

RefSeq (protein)

NP_795367

n/a

Location (UCSC)Chr 12: 11.18 – 11.18 Mbn/a
PubMed search[1]n/a
Wikidata
View/Edit Human

Taste receptor type 2 member 45 is a protein that in humans is encoded by the TAS2R45 gene.[2][3]

See also

  • Taste receptor

References

  1. ^ "Human PubMed Reference:". National Center for Biotechnology Information, U.S. National Library of Medicine.
  2. ^ Bufe B, Hofmann T, Krautwurst D, Raguse JD, Meyerhof W (Oct 2002). "The human TAS2R16 receptor mediates bitter taste in response to beta-glucopyranosides". Nat Genet. 32 (3): 397–401. doi:10.1038/ng1014. PMID 12379855. S2CID 20426192.
  3. ^ "Entrez Gene: TAS2R45 taste receptor, type 2, member 45".

Further reading

  • Margolskee RF (2002). "Molecular mechanisms of bitter and sweet taste transduction". J. Biol. Chem. 277 (1): 1–4. doi:10.1074/jbc.R100054200. PMID 11696554.
  • Montmayeur JP, Matsunami H (2002). "Receptors for bitter and sweet taste". Curr. Opin. Neurobiol. 12 (4): 366–71. doi:10.1016/S0959-4388(02)00345-8. PMID 12139982. S2CID 37807140.
  • Zhang Y, Hoon MA, Chandrashekar J, Mueller KL, Cook B, Wu D, Zuker CS, Ryba NJ (2003). "Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathways". Cell. 112 (3): 293–301. doi:10.1016/S0092-8674(03)00071-0. PMID 12581520. S2CID 718601.
  • Go Y, Satta Y, Takenaka O, Takahata N (2006). "Lineage-specific loss of function of bitter taste receptor genes in humans and nonhuman primates". Genetics. 170 (1): 313–26. doi:10.1534/genetics.104.037523. PMC 1449719. PMID 15744053.

This article incorporates text from the United States National Library of Medicine, which is in the public domain.

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Cell surface receptor: G protein-coupled receptors
Neurotransmitter
Adrenergic
Purinergic
Serotonin
Other
Metabolites and
signaling molecules
Eicosanoid
Other
Peptide
Neuropeptide
Other
Miscellaneous
Taste, bitter
Orphan
Other
Adhesion
Orphan
Other
Taste, sweet
Other
Class F: Frizzled & Smoothened
Frizzled
Smoothened
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