Murabba

Sweet whole fruit preserve from Pakistan, Iran, India, Azerbaijan, Armenia and Georgia
  •   Media: Murabba

Murabba (from Arabic: مربى) refers to a sweet fruit preserve which is popular in many regions of South Caucasus, Central Asia, South Asia, and the Middle East. It is generally prepared with fruits, sugar, and spices.

Popular fruits that are candied are apple, apricot, Indian gooseberry (amla), mango, plum, quince, and winter melon.[1]

Gallery

  • Winter Melon Murabba from Nepal
    Winter Melon Murabba from Nepal
  • Butternut Pumpkin jam or murabba in Tabriz, Iranian Azerbaijan
    Butternut Pumpkin jam or murabba in Tabriz, Iranian Azerbaijan
  • Different types of murabba in Tabriz, Iranian Azerbaijan
    Different types of murabba in Tabriz, Iranian Azerbaijan

References

  1. ^ "What makes 'Amla Murabba' a classic winter dish? Know its historical roots and health benefits". CNBCTV18. 22 October 2022. Retrieved 28 December 2023.

External links

  • Thank Mughal love for fruit for Murabbas popularity in India at Scroll.in
Look up murabba in Wiktionary, the free dictionary.
  • v
  • t
  • e
Stub icon

This Pakistani cuisine–related article is a stub. You can help Wikipedia by expanding it.

  • v
  • t
  • e
  • v
  • t
  • e
Main and side dishes
Snacks and sauces
Breads
Beverages
Sweetmeats
Bangladeshi diaspora
  • Category
Portal:
  • icon Food