Brændende kærlighed
Danish potato dish
Brændende kærlighed with mashed potatoes | |
Place of origin | Denmark |
---|---|
Main ingredients | Mashed potatoes, butter, whole milk or cream, bacon, onions |
Brændende kærlighed (English: Burning love) is a traditional Danish dish[1] consisting of mashed potatoes topped with bacon and onions, both fried.[2][3][4] The mashed potatoes might also be topped with parsley,[3] leek, or grated nutmeg.[4]
It is traditional to serve this dish with "syltede rødbeder" (sweet pickled beets) as a sidedish.
See also
- Danish cuisine
References
- ^ "Denmark holiday: Food and shopping in capital city Copenhagen". The Telegraph. 2009-01-30. Retrieved 2009-12-05.
- ^ "Brændende kærlighed" (in Danish). Madopskrifter.nu. Retrieved 2009-12-05.
- ^ a b "Brændende kærlighed" (in Danish). Alletiders Kogebog. Retrieved 2009-12-05.
- ^ a b "Brændende kærlighed" (in Danish). Danish Broadcasting Corporation. 2009-10-16. Retrieved 2009-12-05.
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